DARK CHOCOLATE COATED GINGER: Dark chocolate (62%) (Cocoa Mass*, Sugar, Cocoa Butter*, Emulsifier: Soya Lecithin, Natural Flavouring) Ginger (38%) (Stem Ginger, Sugar), Glazing Agent: Gum Arabic; Corn (Maize) Protein Dark Chocolate contains Cocoa Solids 64% minimum.
*Rainforest Alliance Certified. Find out more at ra.org
ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
For allergens see ingredients in bold.
STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.
'Lovingly hand-packed in the UK'
