WHITE CHOCOLATE WITH GRAPEFRUIT GANACHE: White Chocolate (84%) (sugar, cocoa butter, whole Milk powder, emulsifier (Soya lecithin), flavour (vanilla)), glucose syrup, grapefruit(7%), butteroil (Milk), cocoa butter, dark chocolate (<1%) (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (Soya lecithin). White Chocolate contains min. 25% cocoa solids, min. 25% milk solids.
MILK CHOCOLATE WITH PASSION FRUIT GANACHE: Milk Chocolate (44%) (sugar, cocoa butter, whole Milk powder, cocoa mass, emulsifier (Soya lecithin), flavour (vanilla)), White Chocolate (35%) (sugar, whole Milk powder, cocoa butter, emulsifier (Soya lecithin), flavour (vanilla)), glucose syrup, passion fruit, Dark Chocolate (2%) (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (Soya lecithin)), margarine (vegetable fat (palm) in varying proportions, vegetable oil (sunflower), water, salt, emulsifier (sunflower lecithin), skimmed Milk powder, flavour (butter), acidity regulator (citric acid)). Milk Chocolate contains min. 32% cocoa solids, min. 18% milk solids.
MILK CHOCOLATE WITH RHUBARB GANACHE: Milk Chocolate (55%) (sugar, cocoa butter, whole Milk powder, cocoa mass, emulsifier (Soya lecithin), flavour (vanilla)), White Chocolate (29%) (sugar, cocoa butter, whole Milk powder, emulsifier (Soya lecithin), flavour (vanilla)), glucose syrup, rhubarb(7%), butteroil (Milk), cocoa butter, colour (beetroot red). Milk Chocolate contains min. 32% cocoa solids, min. 18% milk solids.
DARK CHOCOLATE WITH PEAR GANACHE: Dark Chocolate (43%) (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (Soya lecithin)), white chocolate (38%) (sugar, cocoa butter, whole Milk powder, emulsifier (Soya lecithin), flavour (vanilla)), glucose syrup, pear(8%), butteroil (Milk), invert sugar syrup, flavour (pear), cocoa butter, colour (curcumin, brilliant blue), acidity regulator (citric acid). Dark Chocolate contains min 50% cocoa solids.
DARK CHOCOLATE WITH LIME GANACHE: Dark Chocolate (55%) (sugar, cocoa mass, cocoa butter, skimmed cocoa powder, emulsifier (Soya lecithin)), white chocolate (29%), (sugar, cocoa butter, whole Milk powder, emulsifier (Soya lecithin), flavour (vanilla)), glucose syrup, lime puree(7%), butteroil (Milk), cocoa butter, colour (titanium dioxide), flavour (lime). Dark Chocolate contains min 50% cocoa solids.
CARAMEL BLUSHED PINK HEARTS: White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Caramel (Glucose, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Vegetable Fat (Coconut), Emulsifier: Mono- and Diglycerides of Fatty Acids, Salt, Natural Flavour), Milk Couverture (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavor), Cream (Milk), Crystalized Invert Sugar, Cocoa Butter, Colour (Carmine).
ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
For allergens see ingredients in bold.
STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.
'Lovingly hand-packed in the UK'
