Handmade Celebration Collection
Handmade Celebration Collection
Handmade Celebration Collection
Cocoa Dusted Milk Chocolate Caramelised Pecans with a Hint of Gianduja, Palm Oil Free, 290g
Cocoa Dusted Milk Chocolate Caramelised Pecans with a Hint of Gianduja, Palm Oil Free, 290g
Cocoa Dusted Milk Chocolate Caramelised Pecans with a Hint of Gianduja, Palm Oil Free, 290g

Handmade Celebration Collection

Regular price £50.00 Sale price £45.00 Save £5.00

7 in stock

A beautifully curated celebration gift inspired by heritage, craftsmanship and timeless elegance.

The Handmade Celebration Collection brings together three exquisite confections, thoughtfully selected to honour life’s most meaningful moments.

At its heart is our Handmade Bonbonnière, a nod to a centuries-old European tradition where delicacies were presented to guests as tokens of good fortune. Each Rita Farhi bonbonnière is crafted from papier mâché and entirely hand-painted, making every piece unique. Filled with an assortment of plump, juicy raisins encased in premium milk, dark and white chocolate, this stunning keepsake gift will be treasured long after the final chocolate has been enjoyed.

Complementing this is our Cocoa Dusted Milk Chocolate Caramelised Pecans with a Hint of Gianduja. Roasted pecans are caramelised for a delicate crunch, coated in smooth Belgian milk chocolate enriched with luxurious gianduja, and finished with a gentle dusting of cocoa. Presented in a resealable gift jar, they offer indulgence with depth and sophistication.

Completing the collection are our Pastel Sugared Almonds, delicately crisp beneath their smooth sugar coating. A traditional celebration confection, they add colour, charm and sweetness to weddings, christenings, Eid gatherings, Easter tables and joyful occasions alike.

Elegant, generous and designed for sharing, this refined trio is the perfect luxury celebration gift.

Suitable for vegetarians.
Contains nuts.


COCOA DUSTED MILK CHOCOLATE COATED CARAMELISED PECANS: Milk Chocolate (65%) (Sugar, Full Milk Powder, Cocoa Butter*, Cocoa Mass*, Emulsifier: Soya Lecithin, Flavouring), Pecans (25%), Gianduja (10%)(Sugar, Hazelnut, Cocoa Butter*, Whole Milk Powder, Cocoa Mass*, Emulsifier: Soya Lecithin), Cocoa Powder*, Flavouring.

ASSORTED CHOCOLATE COATED RAISINS: Jumbo Raisins (30%) ,Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Glazing Agent: Gum Arabic; Corn (Maize) Protein.

PASTEL SUGARED COATED ALMONDS: Sugar, Almonds (nuts) (30%), rice starch, maltodextrin, thickener (gum arabic), colours (Calcium Carbonate, Curcumin, Cochineal, brilliant blue FCF), natural vanilla flavour, glazing agents (carnauba wax, beeswax).


Milk chocolate contains Cocoa Solids 30% min, milk solids 20% min.

*Rainforest Alliance Certified. Find out more at ra.org

ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.

For allergens, see ingredients in bold.

STORAGE: Store in a cool, dry place away from direct sunlight and other sources of heat. Once opened, reseal in a tight container. Use within 1 month for the best experience.

'Lovingly hand-packed in the UK'


Order before noon for same day dispatch.

Orders placed on weekends, bank holidays and public holidays will be processed the following working day.

UK Mainland Delivery
Service / Delivery Time Orders Below £40 Orders £40 & Over
Standard (3-5 business days) £3.95 Free
Express (1-2 business days) £4.99 £4.99
Next Day Delivery - order placed before 1pm £5.99 £5.99
Other UK Areas
Area Orders Below £40 Orders £40 & Over
N. Ireland (Standard 3-5 business days) £5.99 £4.99
Guernsey, Jersey & Isle of Man £6.99 £6.99

 

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    Frequently Asked Questions

    What three confections make up the Handmade Celebration Collection?
    This 880g collection brings together three exquisite confections thoughtfully curated to honour life's most meaningful moments. At its heart is a hand-painted papier mâché bonbonnière filled with assorted chocolate-coated raisins in premium milk, dark and white chocolate — a keepsake piece inspired by centuries of European tradition. Complementing it are Cocoa Dusted Milk Chocolate Caramelised Pecans with a hint of Gianduja, and a selection of Pastel Sugared Almonds — delicately crisp, colourful, and deeply tied to celebration across many cultures and occasions.
    What makes the handmade bonbonnière in this collection so special?
    Each Rita Farhi bonbonnière is individually crafted from papier mâché and entirely hand-painted, meaning no two pieces are exactly alike — every bonbonnière is a unique, decorative objet d'art as much as it is a gift container. This is a practice with roots in centuries-old European celebration tradition, where hosts would present guests with beautifully crafted keepsake boxes as tokens of good fortune at weddings, christenings, and significant occasions. The bonbonnière in this collection is filled with assorted chocolate-coated raisins and will be treasured long after the last chocolate has been savoured.
    What occasions is this Celebration Collection best suited to?
    This collection was conceived to honour life's most meaningful celebrations — weddings, christenings, Eid gatherings, Easter tables, milestone birthdays, and any joyful occasion where a gift should feel as memorable as the moment itself. The combination of a handmade bonbonnière, Gianduja pecans, and pastel sugared almonds creates a gift of genuine generosity, beauty, and cultural resonance. At £45.50 for 880g, it is an exceptionally considered celebration gift that will leave a lasting impression.