Jelly Fried Sweetie Eggs, 166g

Regular price £10.00 Save £-10.00

50 in stock

The perfect luxury sweets to share with family and friends

Discover a playful yet indulgent selection of jelly fried egg sweets, crafted to delight with their soft texture and nostalgic charm.

Handmade in Britain, these jelly and foam confections offer a satisfying balance of sweetness and lightness, making them a delicious alternative to traditional chocolate treats. Their distinctive shape and vibrant appeal make them perfect for sharing, gifting, or enjoying as a fun everyday indulgence.

Elegantly presented in a stylish gift tin, this unique selection makes a thoughtful and eye-catching gift for any occasion.

Not suitable for vegetarians

Net Weight 166g
Dimensions 8 x 8 x 6 cm



JELLY FRIED EGGS: Glucose Syrup, Sugar, Water, Beef Gelatine, Acid (Citric Acid), Apple Juice Concentrate, Vegetable Concentrates (Carrot, Sweet Potato, Radish), Colour (Curcumin), Flavourings, Vegetable Oil (Palm), Glazing Agents (Carnauba Wax, Beeswax).

ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
For allergens see ingredients in bold.

STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.

'Lovingly hand-packed in the UK'


Order before noon for same day dispatch.

Orders placed on weekends, bank holidays and public holidays will be processed the following working day.

UK Mainland Delivery
Service / Delivery Time Orders Below £40 Orders £40 & Over
Standard (3-5 business days) £3.95 Free
Express (1-2 business days) £4.99 £4.99
Next Day Delivery - order placed before 1pm £5.99 £5.99
Other UK Areas
Area Orders Below £40 Orders £40 & Over
N. Ireland (Standard 3-5 business days) £5.99 £4.99
Guernsey, Jersey & Isle of Man £6.99 £6.99

 


    Frequently Asked Questions

    What are Farhi's jelly fried eggs made from, and where are they made?
    Farhi's jelly fried eggs are handmade in Britain using a combination of glucose syrup, sugar, water, beef gelatine and natural ingredients including apple juice concentrate and vegetable concentrates from carrot, sweet potato and radish. The result is a satisfying jelly and foam confection with a nostalgic, whimsical character that is a genuine delight to both give and receive. Please note that because these sweets contain beef gelatine, they are not suitable for vegetarians or vegans.
    What makes these a good alternative to chocolate as a gift?
    For occasions where chocolate is not the right choice — whether due to dietary preferences, the season, or simply wanting to offer something different and unexpected — Farhi's jelly fried eggs are a charming, genuinely distinctive alternative. Handmade in Britain with natural fruit concentrates and natural colouring, they carry the same quality credentials as Farhi's chocolate range while offering a playful, nostalgia-infused experience. Presented in a stylish gift tin at 166g, they make an eye-catching and conversation-starting gift.
    Are these suitable for all dietary requirements, and how should they be stored?
    These sweets are not suitable for vegetarians or vegans as they contain beef gelatine. They also contain palm oil in the vegetable oil component. The product is produced in a facility that also handles nuts, gluten, dairy and soy — please review the full allergen information carefully if gifting to someone with known dietary requirements. Store in a cool, dry place away from direct sunlight, and enjoy within one month of opening for the finest texture.